Paul/Tokyo, Japan

Home-made Ramen, originally uploaded by aka.me.

"Home-made Ramen"

Becky/East Midlands, UK

Roasted Grey Mullet with tomatoes and celery, originally uploaded by Girl Interrupted Eating.

"Roasted Grey Mullet with tomatoes and celery"

Kelley/Texas(?)

, originally uploaded by no but and or yes.

This one was passed along by a waffle-obsessed friend. I agree, this is fine wafflemanship.

Randy/St. Paul, MN

Randy/St. Paul, MN, originally uploaded by What Are We Eating?.

"Reuben sauerkraut pretzel at the Minnesota State Fair."

Evelyn/Seoul, Korea

Evelyn/Seoul, Korea, originally uploaded by What Are We Eating?.

Evelyn/Seoul, Korea, originally uploaded by What Are We Eating?.

Evelyn/Seoul, Korea, originally uploaded by What Are We Eating?.

Evelyn/Seoul, Korea, originally uploaded by What Are We Eating?.

Mumbleboy/Multnomah Falls, OR

ride to Multnomah Falls, originally uploaded by mumblion.

"lunch"

Perke/Berkshires, CT-MA

8.22.09, originally uploaded by perke.

"Dick teaching us how to boil Sheffield corn for lunch."

Maribel/Clayton, CA

shrimp po' boy, originally uploaded by maribel rickard.

"Shrimp po' boy at Ed's Mudville Grill in Clayton."

Chris/Amsterdam, NL

Lamb stew, originally uploaded by cpalmieri.

"Lamb stew"

Teri/Grout Pond, VT

Teri/Grout Pond, VT, originally uploaded by What Are We Eating?.

cooking with fire: sweet corn and portabella burger with tomato, onion, and smoked gouda on roasted garlic bread.

YACHT/Birmingham, England

Vegan Bangers & Mash, originally uploaded by YACHT.

"Vegan Bangers & Mash"

Matt/Brooklyn, NY

Ikuradon and (lazy) tamagoyaki, originally uploaded by What Are We Eating?.

Ikuradon and (lazy) tamagoyaki

Matt/Brooklyn, NY

Bdaycake, originally uploaded by What Are We Eating?.

Birthday cake by T. An interpretation based on my memory of a "hamburger" cake that was always my favorite as a kid.

Gayathri/Seattle, WA

Gayathri/Seattle, WA, originally uploaded by What Are We Eating?.

"World's best Mac & Cheese at Beecher's Handmade Cheese in Pike Place Market. Penne pasta with Flagship and Just Jack cheeses, open-vat tank and shoveled curds just behind the glass. Seated on a milk jug bar stool, paired with local root beer (not pictured).
Sent from my iPhone"

New York Art Beat Turns One--Party & Exhibition Sat., June 13 @ Dumbo Arts Center

Derrick/Fort Plain, NY

Derrick/Fort Plain, NY, originally uploaded by What Are We Eating?.

"I'm in the fourth week of a bicycle trip from Missouri to Maine (with some out of the way stops between). I've been following the Erie Canal through New York, and I'll be heading into Massachusetts tomorrow. This is my breakfast from the 5S Diner in Fort Plain, NY, this morning. 3 pancakes, 2 eggs, 2 pieces of toast, 2 bacon strips, and 1 sausage link: $6. I ordinarily shy from meat, but when I'm touring I take what I can from the land o'plenty. I usually consume 3,000-5,000 calories a day, and still lose weight.

I keep a blog as I go at bikeset.wordpress.com"

Superlocal/Seoul, Korea

Cone Pasta!, originally uploaded by superlocal.

This is cone pasta.